Pinot Gris is a white wine grape grown in cool climate regions all over the world. Pinot Gris is called Pinot Grigio in Italy, and the grape is grown in many regions, although, arguably, most successfully in Alsace (France), Italy, Germany, and Oregon. Pinot Gris produces wines that are generally fruity in aroma, with flavors of honey, apple, pear, vanilla, oak, and citrus.
Tuesday, October 25, 2005
Harvest Has Ended
For most Pinot Gris vineyards, the harvest has finished, and the leaves will turn gold on their way to dormancy. Contrary to popular belief, most wines do not improve with age. Pinot Gris is one such varietal, usually having a life of five to seven years before the wine quality deteriorates. Pinot Gris can be imbibed very soon after the grapes are harvested and the wine is made. Usually, a 30-day period is recommended for the wine to be in the bottle before it is consumed to avoid "bottle shock".
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1 comment:
I don't know much about wine.
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